Mini Golden Chocolate Cakes and Giveaway

Happy New Year everyone! I hope you have had a great holiday and a jolly good time celebrating New Year's eve. I'm sure 2013 will be an awesome year which will also bring peace and happiness to everyone.
For my first post for 2013, I'm sharing with you these Mini Golden Chocolate Cakes. These 'Golden' Chocolate Cakes are made up of a combination of golden cheese powder and  valrhona cocoa powder. The mini cakes turned out soft and a little cheesy with the fragrance of chocolate as well. They're perfect for party as the baking time only takes about 12 minutes. You may not be able to find this golden cheese powder here because this cheese powder was brought back from Taiwan when my friend was holidaying there recently but you can definitely replace it with grated cheddar cheese instead. After reading the recipe, please stay put to join the giveaway below.





Mini Golden Chocolate Cakes



     80g Butter, softened
     80g Sugar
     1 tsp Vanilla extract
     2 tbsp Natural yoghurt/sour cream
     2 Eggs, 70g each
     120g Plain flour
     1 tsp Baking powder
     1/8 tsp Salt
     15g Golden cheese powder
     60g Fresh milk
     1 tbsp Valrhona cocoa powder mix with
     1 1/2 tbsp hot water as cocoa paste





     Method:

You can find the golden cheese powder here in Taiwan


OK, friends and readers, first of all I want to express my heartfelt thanks for all your wonderful blog comments, support to Anncoo Journal and caring in my short absence from blogging last year.  To show my appreciation, I'm giving away these pretty key chains with quotation quotes and cutey fruit note pads to four lucky winners.






Good luck everyone and have a wonderful New Year 2013!

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