Rum Cocktail

After busy making mooncakes for the Festival, I need something refreshing to relax myself. Let's check what I have in my fridge...pineapple, red apples and some limes..just nice to make to 2 glasses of cocktail with rum added.



Printable recipe
Prepare two cleaned tall glasses and rim the outside of the glasses with 1 quarter of lime.
Pour some Kosher salt on a plate.
Press the rim of a glass into the salt to rim the edge and put it in the fridge for later use.

250g Pineapple - cut into cubes
2 large Red apples - skinned and cut into cubes
150-200ml Cranberry juice
2-4 slices Lime
2 tbsp Dark Rum

Method:



ENJOY!


I'm sending this to Denise @ Quickies on the dinner table forQuickie : Morning, Noon and Night Cooking Challenge.



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