Butter Cookies

A quick and easy recipe that some of you might like to try~Very buttery fragrant and crispy. Recipe from 星厨房

Printable recipe

Ingredients:

200g Butter (use good butter~ Lurpak or SCS)

50g Icing sugar

150g Plain flour with 50g Corn flour (sifted)

• Beat butter and icing sugar till creamy and smooth.
• Add in flour and mix well till batter becomes a soft dough.
• Scoop dough into piping bag and pipe dough evenly on baking tray.
• Bake at preheated oven at 180C for about 15 minutes or golden brown.
• Allow cookies to cool and store in airtight container.